The Nutrition Program provides comprehensive nutritional assessments and customized plans designed to improve surgical outcomes and optimize patient's overall health. Whether you're looking to lose a few pounds, manage a health condition, adopt a healthier lifestyle, or take your athletic performance to the next level, our nutrition services will help you achieve your goals!
About Our Registered Dietitian, Amy Johnson
Amy Johnson is a registered dietitian and a certified diabetes educator. She earned her Bachelor of Science in Dietitics from James Madison University in 1992, and then completed her dietetics internship at Brigham & Women's Hospital in Boston, MA.
Over the past 20+ years, Amy has worked as an in-hospital dietitian, a media dietitian, and a home care specialist. She believes in teaching others to help themselves. "With some guidance and tools, patients are very capable of making a lifetime of healthy food choices."